Cooking Classes and Events

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Winter Schedule

Open for Enrollment!

Desserts with Barbara

December 4, 2017 to February 12, 2018

Day: Monday
Time: 3:30 to 4:30 PM
Place: Willow Creek Academy school kitchen
Price: $215 for 8 weekly sessions.

Kids love desserts and yours will learn how to make some of the most delicious classics in this this class. Think a wonderful holiday cookie decorating session, tarts—both jam and mince, lemon meringue pie, chocolate devil cookies, and tres leche cake, New York cheesecake with strawberry topping, chocolate Valentine’s Day truffles and mango ice cream.

This is one delicious, irresistible series!

Cooking International with Barbara

Dates: December 6, 2017 to February 7, 2018

Day: Wednesday
Time: 3:30 to 4:30 PM
Place: Willow Creek Academy school kitchen
Price: $215 for 8 weekly sessions.

Your kids will explore all aspects of the kitchen with international cuisine in the spotlight. Along the way, they will learn basic skills and techniques as well as how to use herbs and spices. That’ll come in handy when they make and decorate holiday ginger babies and prepare divine dishes like Mexican tostados and enchiladas enfrijoladas with chicken, Italian spaghetti carbonara, Indian pakoras and mango lassies, buttermilk biscuits with jam, Chinese won ton soup, and Italian patate fagioli (green beans and potatoes with fresh pesto sauce.

Think of all that knowledge and experience—plus—they get to eat everything they make.

Sign up now

Please contact Barbara here if you have any questions.